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how a snack is born一款新零食是如何诞生的
你最喜欢的零食是什么?从对人们饮食习惯和需求的调研,再到探索原材料,食品公司是怎样创新并研发出深受大家喜爱的零食的?这些公司在选择零食原材料时,通常需要考虑哪些因素?本文探讨新零食产品的灵感来源。
词汇:snacks零食
are you feeling peckish? maybe it's a while until your next meal, so perhaps now you're thinking about reaching for a brightly coloured packet with something delicious inside. maybe it's time for a snack. you're not alone, we all do it – but just how much work goes into developing and making the snacks that we all know and love?
first, companies have to work out what people have an appetite for. traditionally, they might just have asked people about their snack habits. in today's digital age, apps can ask customers to swipe right on the flavours they 1. companies can search the internet for every restaurant menu in a specific market, looking out for the latest taste trends and in-demand 2.
snack trends also change over time. when british supermarkets were encouraged to remove unhealthy snacks from the shelves next to where people queue up, companies were quick to provide healthier treats. they can also reflect different histories of 3. one british snack company found that flavours common in south asian 4 sold well in the uk, but less so in the us, where there is less of a tradition of indian food. and demand for more sustainability has led some 5 to experiment with using insects as an alternative source of protein for snacks. other brands market themselves as offering a fairer price to the producers of the raw ingredients.
of course, what might seem like the perfect idea might not actually be that practical. ingredients that work well in a restaurant, might not work on a biscuit or 6. snacks that contain a lot of fresh ingredients may have too short a shelf life to be a 7 product. some designs might need expensive packaging to protect them, which stops them being 8.
there are many factors that influence our snacks. those that are successful reflect our tastes and concerns but can be limited by the 9 process.
词汇表
peckish 有些饿的
meal (一顿)饭,餐
packet 小包,小袋
delicious 美味的
have an appetite for 对胃口,爱吃
flavour (食物或饮料的)口味,味道
menu 菜单
taste 味道
in-demand ingredient 热门的原料,需求量大的成分treat 零食
cuisine 菜肴,烹饪
protein 蛋白质
raw ingredient 原材料
biscuit 饼干
crisp 薯片
fresh ingredient 新鲜食材
shelf life 保质期
packaging 包装,包装材料
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